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Apprenticeships

Start your career at Hotel Sedartis

With us, you have the opportunity to learn your dream job and lay the foundations for your career. During your training, we rely on the many years of experience of our professionals, mixed with the latest findings and changes in the industry. In this way, we accompany you professionally on your way to your federal certificate of proficiency.

  • Learners are specifically challenged and supported according to their own strengths and weaknesses. If necessary, they can also attend remedial courses.
  • In the 2nd or 3rd year of the apprenticeship, an exchange of experience lasting at least one month is organized in the partner company.
  • Before the summer vacations, we organize an exciting and entertaining trainee excursion with the management and department heads.

If you are interested in an apprenticeship, the following procedure applies:

  • You apply for a trial apprenticeship
  • After our invitation, a two-day trial apprenticeship takes place
  • If you and we are still interested, please apply for the apprenticeship position
  • A second trial period of five days is arranged to get to know each other better
  • We arrange a parent meeting during the second trial appointment
  • Mutual decision-making

The first impression is crucial. The following four tips will help you make a successful application:

  • Think about your career aspirations, your future plans and your expectations of your apprenticeship
  • Find out about your chosen or desired educational path www.berufehotelgastro.ch
  • Find out about possible and available apprenticeships
  • Send your complete application dossier to the specified contact with the following content:
    • Letter of motivation
    • Curriculum vitae with current photo
    • Copies of school reports and, if available, diplomas
    • Copies of references, trial reports, job references, etc.
    • If available: Copies of language stays, language courses, PC courses, etc.
    • If available: Copies of test results (e.g. Stellwerk, Multicheck or Basischeck)

Apprenticeship vacancies

As a hotel housekeeping specialist, hotel rooms and public areas are your domain. You are responsible for ensuring that our guests feel completely at ease within their four walls.

What you can expect

You are responsible for ensuring that guests feel comfortable within their own four walls. Your area of work is varied: you will take care of cleaning, laundry, decorations and breakfast service. You will also work closely with reception and support your colleagues in their tasks.

What you bring with you

Without you, the day-to-day running of the hotel would not work. That’s why you need to be a talented organizer in this profession. You enjoy housekeeping work just as much as contact with people. You have a strong sense of order, are well-groomed for work and have good manners. You enjoy working in a team, are flexible and able to work under pressure. You are also interested in foreign languages.

More information on the profession of hotel housekeeping specialist

As a restaurant specialist, you will learn everything you need to know about food and drink and what it means to be a warm and professional host.

What you can expect

You make sure that guests feel well looked after in the restaurant. You know everything about food and drinks, know the secrets of the wine world and can mix different cocktails. You enjoy being a host. With a lot of empathy, you fulfill customer requests courteously and reliably. Your dedication gives guests an unforgettable experience.

What you bring with you

You enjoy contact with guests. You like selling and advising. In this job, you usually work directly with guests. That’s why a well-groomed, clean appearance and good manners are very important. To be credible, you must be interested in food and have a good knowledge of food and drink. You should also be a team player, able to work under pressure and flexible.

More information about the profession of restaurant specialist

During your training as a chef, everything revolves around the preparation of fine food and the smooth organization of a hotel kitchen.

What you can expect

The kitchen is a workplace for imaginative explorers and creative minds. You will learn how to prepare tasty dishes from high-quality seasonal foods and arrange them attractively on the plate. You will surprise guests every day with your work. As part of a team, you will master hectic situations and keep a cool head.

What you bring with you

First and foremost, you should enjoy cooking and working with food. As a future chef, you need a good sense of smell and taste. You work cleanly, tidily and reliably. Things are often hectic in the kitchen, so you need good nerves and be a team player.

More information about the profession of chef

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Your contact person

Maya Pfeil, Head of HR

+41 43 388 33 00
jobs@sedartis.ch